Caleo From Tuscany to Sicily going through Abruzzo and Puglia: this is Caleo. A journey in Central and Southern Italy, to explore the different landscapes from East to West, seizing the uniqueness and diversity of each area. Each wine of this line is made from native grapes that express, in the bottle, all the terroir of the places of origin.
Inzolia Terre Siciliane IGT




  • GRAPES: Inzolia
  • APPELLATION TERRE SICILIANE IGT
  • PRODUCTION AREA: Sicily
  • CLIMATE: Sicily, the "land of the sun”, has a Mediterranean climate along the coasts. In the inland areas instead the climate becomes slightly more continental at hilly levels, with moderately cold winters and hot summers.
  • HARVEST: Mid Sepember
  • STORAGE TIME: 2-3 years
  • BOTTLE SIZE: 750 ml
  • SERVING. TEMP.: 10/12 °C
  • ALCOHOL CONTENT: 13% Vol
  • Straw yellow colour
  • With a distinctive fruity bouquet
  • Full bodied flavour
  • Ideal with fish courses
VINIFICATION:

The grapes are soft-pressed and the must obtained ferments for 15/20 days at a controlled temperature, 17/18 °C, in steel tanks. The wine is then stored at 18/20 °C in steel tanks until the bottling time.

Caleo